Cook Crisp ‘n Creamy Instant Pot Roasted Potatoes under 30 mins! You’ll fall in love with these creamy soft & fluffy smooth Instant Pot Baby Potatoes with a deliciously flavorful slight-crisp skin. The perfect pressure cooker side dish that might just steal the show! 😉

Jump to: Recipe | Step by Step Cooking Guide | Experiment

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5 from 5 votes

As a potatoholic, I jump at every opportunity to taste this humble golden little gem. From Mashed Potatoes to Hashbrowns, Gnocchi, Potato Salad, Croquette, Poutine, Potato Soup, to Potato Pancakes…

And now, these gorgeous Crisp ‘n Creamy Roasted Potatoes in Instants Pot are my new obsession!!! 😀

Slightly crisp on the outside AND creamy smooth & fluffy light on the inside.

It’s like eating mini bites of mashed potatoes bursting in your mouth with pleasant aroma & delicious flavors. yum!!

You gotta try these super easy to make, kid-friendly, budget-friendly roasted potatoes. They make great sides or snacks for dinners, parties, potlucks, or picnics.

Instant Pot Roasted Potatoes | Pressure Cooker Roasted Potatoes | Instant Pot Baby Potatoes | Pressure Cooker Baby Potatoes | Instapot Roasted Potatoes | Instapot Baby Potatoes | Instant Pot Potatoes | Pressure Cooker Potatoes

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Instant Pot Roasted Potatoes Experiment

Pressure Cooker: Instant Pot Electric Pressure Cooker
Altitude: close to sea level
Pressure: High Pressure (10.15~11.6 psi)
Pressure Cooking Time: 8 mins – 24 mins
Release Method: Quick Release

We conducted 6+ tests with mixed baby potatoes at different cooking times & different cooking methods (Pot-in-Pot vs. Steamer Basket) in our Instant Pot Electric Pressure Cooker.

Here are the Instant Pot Baby Potatoes Experiment Results:

Instant Pot Roasted Potatoes | Pressure Cooker Roasted Potatoes Experiment Results

(Click photo to enlarge roasted potatoes experiment chart)

From the experiments, we found that cooking baby potatoes in a Stainless Steel Steamer Basket is more ideal than a Stainless Steel container using the Pot-in-Pot cooking method.

So, our most desired result in pressure cooking baby potatoes is Test #6. It produced the best texture & mouthfeel.

Enjoy these Addictively Crisp ‘n Creamy Roasted Potatoes in Instant Pot!! 😀

Instant Pot Roasted Potatoes | Pressure Cooker Roasted Potatoes | Instant Pot Baby Potatoes | Pressure Cooker Baby Potatoes | Instapot Roasted Potatoes | Instapot Baby Potatoes | Instant Pot Potatoes | Pressure Cooker Potatoes

Instant Pot Roasted Potatoes

How to cook Crisp 'n Creamy Instant Pot Roasted Potatoes. You'll love these creamy soft & fluffy smooth Pressure Cooker Baby Potatoes with a deliciously flavorful slight-crisp skin. The perfect kid-friendly side or snack for dinners, parties, potlucks, or picnics.
5 from 5 votes
Print Rate This Recipe
Total Time: 28 minutes
Servings: 4
Calories: 216kcal
Author: Amy + Jacky

Ingredients

  • 1.5 pound (680g) baby potatoes
  • 1 teaspoon (4g) onion powder
  • 1 teaspoon (4g) garlic powder
  • 3 - 4 pinches coarse kosher salt
  • 2 tablespoons (28g) unsalted butter
  • 1 tablespoon (15ml) olive oil
  • 1 cup (250ml) cold water

Instructions

  • Pressure Cook Baby Potatoes: Pour 1 cup (250ml) cold water, then place a stainless steel steamer basket in Instant Pot Pressure Cooker. Place 1.5 lb (680g) baby potatoes in steamer basket. Pressure Cook at High Pressure for 15 minutes, then Quick Release. 
    *Pro Tip: This will produce creamy & soft baby potatoes. If you prefer a firmer texture, reduce the pressure cooking time by a few minutes. (See Our Roasted Potatoes Experiment Results Here)
  • Make Creamy Roasted Potatoes: Set aside the pressure cooked baby potatoes. Discard water in inner pot & towel dry inner pot. 

    Heat up Instant Pot using "Saute" function (press "Cancel" button, then "Saute" button). 
    Once the indicator says HOT, add 2 tbsp (28g) unsalted butter and 1 tbsp (15ml) olive oil in Instant Pot. 
    Add pressure cooked baby potatoes in Instant Pot. With a wooden spoon, gently stir the baby potatoes to coat them with butter. 
    Sprinkle 1 tsp (4g) garlic powder and 1 tsp (4g) onion powder on the baby potatoes. Gentle mix the baby potatoes, then allow the powder to darken & harden a little. 
    Taste & season Instant Pot Roasted Potatoes with salt and black pepper (if desired). For reference, we used roughly 4 pinches of coarse kosher salt.
  • Serve Instant Pot Roasted Potatoes: The Roasted Potatoes in Instant Pot will be piping hot, so let it cool for roughly 5 minutes before serving. Enjoy!~ 🙂

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Notes

*Rate the Recipe: If you've tried the recipe, don't forget to Rate the Recipe in the Comments Section. Thank you! 🙂

Nutrition

Calories: 216kcal | Carbohydrates: 30g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 14mg | Potassium: 725mg | Fiber: 3g | Sugar: 1g | Vitamin A: 3.5% | Vitamin C: 40.6% | Calcium: 2% | Iron: 7.4%
Course: Dinner, Lunch, Side Dish, Snack
Cuisine: American
Keyword: instant pot baby potatoes, instant pot potatoes, instant pot recipes, instant pot roasted potatoes, pressure cooker baby potatoes, pressure cooker potatoes, pressure cooker roasted potatoes
Tried this recipe?Mention @pressurecookrecipes or tag #AmyJacky!

Step-by-Step Instant Pot Roasted Potatoes Guide

Super simple ingredients for this tasty Instant Pot Roasted Potatoes recipe 🙂

Instant Pot Roasted Potatoes | Pressure Cooker Roasted Potatoes Recipe Ingredients

1

Pressure Cook Baby Potatoes


Pour 1 cup (250ml) cold water, then place a Stainless Steel Steamer Basket in Instant Pot Pressure Cooker.

Instant Pot Steamer Basket

Place 1.5 lb (680g) baby potatoes in the steamer basket.

Instant Pot Roasted Potatoes: pressure cook baby potatoes in Instant Pot Pressure Cooker

Close lid and turn Venting Knob to Sealing position.

  • Pressure Cooking Method: Pressure Cook at High Pressure for 15 minutes, then Quick Release.

*Pro Tip: This will produce creamy and soft baby potatoes. If you prefer a firmer texture, reduce the pressure cooking time by a few minutes.

Instant Pot Pressure Cooker High Pressure 15 minutes

Once the pressure cooking cycle ends, carefully turn the Venting Knob to Venting position to release all the pressure.

Open the lid immediately once the Floating Valve has dropped.

Instant Pot Roasted Potatoes: pressure cooked baby potatoes in Instant Pot Pressure Cooker

2

Make Creamy Roasted Potatoes


Set aside the pressure cooked Instant Pot baby potatoes.

Discard water in the inner pot & towel dry inner pot.

Then, heat up the Instant Pot using the “Saute” function.

Press “Cancel” button, then “Saute” button.

Instant Pot DUO Plus 60: Saute More Function

Once the indicator says HOT, add 2 tbsp (28g) unsalted butter and 1 tbsp (15ml) olive oil in Instant Pot.

Instant Pot Roasted Potatoes: melt unsalted butter in Instant Pot Pressure Cooker

Add pressure cooked baby potatoes in Instant Pot Pressure Cooker.

With a wooden spoon, gently stir the baby potatoes in Instant Pot to coat them with butter.

Sprinkle 1 tsp (4g) garlic powder and 1 tsp (4g) onion powder on the baby potatoes. Gentle mix the baby potatoes, then allow the powder to darken & harden a little.

Instant Pot Roasted Potatoes: sauted baby potatoes in Instant Pot Pressure Cooker

Taste & season Instant Pot Roasted Potatoes with salt and black pepper (if desired).

*Pro Tip: For reference, we used roughly 4 pinches of coarse kosher salt.

3

Serve Instant Pot Roasted Potatoes


The Roasted Potatoes in Instant Pot will be piping hot, so let it cool for roughly 5 minutes before serving.

*Pro Tip: Be sure to do a quick “taste-test” before they’re all gone! 😉

Instant Pot Roasted Potatoes | Pressure Cooker Roasted Potatoes | Instant Pot Baby Potatoes | Pressure Cooker Baby Potatoes | Instapot Roasted Potatoes | Instapot Baby Potatoes | Instant Pot Potatoes | Pressure Cooker Potatoes

Enjoy your Crisp ‘n Creamy Instant Pot Roasted Potatoes!~ 🙂

Tools for Instant Pot Roasted Potatoes

 


Other Instant Pot Potatoes Recipes

Instant Pot Mashed Potatoes

Michelin-Star Inspired Instant Pot Mashed Potatoes Recipe: how to make the best homemade mashed potatoes with 4 simple ingredients. Creamy smooth, fluffy and buttery spoonful of heaven.

Instant Pot Baked Potatoes

Make these quick & easy Pressure Cooker Potatoes in 25 minutes! Shortcut to make Oven Baked Potatoes with a slight crisp skin. Cuts cooking time in half!

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