Make Instant Pot Honey Garlic Chicken Recipe (Pressure Cooker Honey Garlic Chicken) using a few pantry staples. Tender, juicy chicken glazed with deliciously sweet-savory Honey Garlic Sauce. Great family recipe for busy nights!
Ever since our big move, we’ve been on a roll developing some Easy Instant Pot Chicken Recipes: such as our beloved Instant Pot Lemon Chicken inspired by my dad’s restaurant and our Juicy & Tender Instant Pot Whole Chicken using our Game-Changing Technique.
They were lifesavers during survival mode.
Super Easy . Deliciously Healthy . Simple Ingredients
And we’ve been overwhelmed with rave reviews & love for these Easy Chicken Recipes. Thank you~
So we’re excited to share another Deliciously Easy Instant Pot Chicken Recipe with you – Honey Garlic Chicken!
Tender & juicy chicken drenched in delicious honey aroma and deeply sweet & savory garlic sauce. Yum!!
Time for cooking Honey Garlic Chicken in Instant Pot!
Instant Pot Honey Garlic Chicken
Make Instant Pot Honey Garlic Chicken Recipe (Pressure Cooker Honey Garlic Chicken) using a few pantry staples. Tender, juicy chicken glazed with deliciously sweet Honey Garlic Sauce. Great family recipe for busy nights!
Marinate Chicken Thighs: Place 4 - 8 chicken thighs in Instant Pot in a single layer. Add in 6 (27g) crushed garlic cloves, 2 tbsp (28g) unsalted butter, 1.5 tbsp (22.5ml) white vinegar, and 2 tbsp (30ml) regular soy sauce. Give it a quick mix and marinate for 10 - 15 minutes.
Pressure Cook Chicken & Rice: Add ⅔ cup (167ml) unsalted chicken stock to the chicken thighs and season with black pepper.In a stainless steel bowl, add in 1 cup (230ml) Jasmine rice and 1 cup (250ml) cold water. Place a stainless steel rack on top of the chicken and layer the stainless steel bowl on top. Close lid, then Pressure Cook High Pressure for 6 minutes, then Natural Release for 10 minutes
Make Honey Garlic Sauce: Set aside the chicken and rice. Bring the liquid mixture back to a boil using the Saute button. Mix in ⅓ cup (113g) honey to make the yummy Honey Garlic Sauce.
Thicken & Season: Mix 2.5 tbsp (22.5g) cornstarch and 3 tbsp (45ml) cold water together in a small mixing bowl.Add the cornstarch mixture one third at a time to thicken the honey garlic sauce until desired thickness. Taste and season with more salt (for reference, we added 2 more pinches) and black pepper if necessary.
Optional Step - Broil in Oven: In an oven tray, generously coat the chicken with Honey Garlic Sauce. Place oven tray under the broiler for 5 - 7 minutes until chicken skins are browned.
Serve Instant Pot Honey Garlic Chicken: Garnish with finely chopped flat-leaf parsley. Drizzle with more yummy Honey Garlic Sauce, then serve.
♥ Spread the Love by sharing this recipe, so others can enjoy it too! Thank you 🙂