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Hi ,It’s Amy + Jacky from Pressure Cook Recipes. Wishing you & yours a blessed Lunar New Year! One of our favorite ways to spend quality time with others is over food! Whether it’s inviting them over for home-cooked meals or to join us on our foodie adventures. It’s such a joy to connect with one another as we taste different flavors from around the world! Plus, what a fun and tasty way to get to know other cultures a little more. Usually, when the staff or chefs aren’t busy, we love to chat with them, see how they’re doing, and give them some warm encouragement when we can. Sometimes, that’s the beginning of some wonderful conversations and friendships! How about you? What’s your favorite way to spend quality time? Hope you stay well & enjoy a wonderful week~ |
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Updated! Filipino Chicken Adobo & Rice
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38 Chinese New Year RecipesNian Gao (Chinese New Year Cake 傳統椰汁年糕) Lo Bak Go (Chinese Radish Cake 香煎蘿蔔糕) Sweet Red Bean Soup (陳皮紅豆沙) Traditional Chinese Sticky Rice (Lo Mai Fan 臘味糯米飯) Tender Juicy Char Siu (Chinese BBQ Pork 蜜汁叉燒) Crispy Cantonese Roast Pork (Siu Yuk 脆皮燒肉) Classic Chinese Beef Stew (柱侯蘿蔔牛筋腩) |
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Fans' Favorite Step-by-Step RecipesFinger-Licking Honey Garlic Ribs Japanese Comfort Food: Ginger Pork Shogayaki Crispy Carnitas (Mexican Pulled Pork) |
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More Delicious Ideas & Tips |
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Recipe Questions or Feedback: The quickest way to find the answer is by searching the comments section on the recipe page. If you can’t find the answer, post the question in the comments for the quickest response. Thanks! |
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