Step by Step Guide on how to make sweet, juicy, and crisp-tender Instant Pot Corn on the Cob!
Husks: fresh, bright green, tightly wrapped around the cob Kernels: bright, plump, milky
Corn Silk: soft, moist, silky, light golden, slightly sticky Stems: moist
Place a trivet in the Instant Pot, then place corn on the cob in Instant Pot.
Pressure cook corn on the cob in Instant Pot using the High Pressure program.
Serve tender & juicy Corn on the Cob with butter, salt, and pepper, or your favorite seasonings or sauces.
Miso + furikake
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