Rinsing rice: After rinsing the rice before cooking, be sure to drain well and ensure the water-to-rice ratio is accurate. (Roughly reduce 3 tablespoons from the 1 cup of water)
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Serving: 211g | Calories: 338kcal | Carbohydrates: 74g | Protein: 6.6g | Fat: 0.6g | Sodium: 8mg