Servings 4 - 6
Total Time 30 minutes mins
Prosciutto: Ensure to taste your shredded prosciutto to determine the salty level, then decide to add how much prosciutto to the risotto.
Soy Sauce: Soy sauce sounds like a strange ingredient choice for cooking risotto, but it’s one of our favorite ingredients that will increase the savoriness (umami) for the risotto.
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Calories: 408kcal | Carbohydrates: 65g | Protein: 13g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 499mg | Potassium: 352mg | Fiber: 4g | Sugar: 4g | Vitamin A: 507IU | Vitamin C: 18mg | Calcium: 114mg | Iron: 4mg