Instant Pot Calrose Rice
Recipe by Amy + Jacky | PressureCookRecipes.com
Make Asian-approved Perfect Instant Pot Calrose Rice (Pressure Cooker Calrose Rice). Super easy to make in less than 30 mins!
Ingredients
- 1 cup (235g) medium grain Calrose rice
- 1 cup + 3 tablespoons (295ml) cold water
Equipment
Instructions
- Optional Rinsing: Gently rinse rice under cold water. Drain well and reduce 2 tablespoons from the water (1 cup + 1 tablespoon in total).
- Pressure Cook Calrose Rice: Place 1 cup (235g) medium grain Calrose rice and 1 cup + 3 tablespoons (295ml) cold water in Instant Pot Pressure Cooker. Close lid and pressure cook at High Pressure using Manual/Pressure Cook button for 6 minutes (Please see experiment chart to find your preferred texture) + Full Natural Release (roughly 10 mins). Open the lid carefully.
- Fluff & Serve: Fluff the Calrose rice with the rice spatula or fork, then serve with your favorite main dish. Enjoy~ :)
Notes
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Nutrition
Serving: 4g | Calories: 210kcal | Carbohydrates: 46.2g | Protein: 4.2g